Talbooth Restaurant Menu (2025 Update)
Introducing the menu at Talbooth Restaurant is akin to embarking on a culinary journey through innovative flavors and fresh ingredients. Nestled by the picturesque River Stour in Dedham, this esteemed restaurant offers a stunning backdrop alongside a carefully curated menu that caters to all tastes.
- Starters like the Pan Seared Orkney Scallops and Suffolk Ham Hock are crafted with finesse, setting the stage for a delightful dining experience.
- Main dishes such as the Hand Rolled Gnocchi and Chateaubriand steak exemplify culinary excellence, each plate a showcase of artful presentation and robust flavors.
- For those with dietary preferences, the menu features vegan and vegetarian options, ensuring every palate is attended to.
Rich in quality and nearby stunning landscaping, Talbooth Restaurant promises not just a meal, but a memorable dining experience where every bite reflects their commitment to excellence.
Starter
Pan Seared Orkney Scallops With Lime And Coriander Dressing
$£26.75
Suffolk Ham Hock, Black Pudding And Pistachio
$£16.50
La Latteria Burrata And Serrano Ham
$£18.50
White Cromer Crab Mayonnaise And Brown Crab Mousse
Mosaic Of Salmon Gravadlax And Dill
$£22.50
Seared Yellow Fin Tuna And Pink Grapefruit
$£21.75
Soy Glazed Breast Of Quail And Crispy Leg
$£19.75
Steak Tartare With Melba Toast
$£21.00
Roast Fillet Of British Beef And Smoked Cheddar Croquette
$£45.00
Roast Saddle Of Lamb With Balsamic Sweetbreads
$£41.00
Whole Grilled Dover Sole
$£47.50
Skate Fillet With Tiger Prawn Mousseline
$£39.50
Thyme Roasted Breast Of Norfolk Chicken
$£37.50
Stuffed Loin Of Rabbit And Red Wine Glazed Leg
$£41.75
Dingley Dell Pork Tenderloin And Rosemary Crusted Belly
$£38.50
28 Day Dry Aged Chateaubriand For Two
$£98.00
Main Course
Dessert
Pistachio Mille-Feuille
$£15.50
Talbooth Welsh Rarebit
$£13.25
Honeycomb Parfait With Sticky Toffee
$£14.50
Matcha Tea And Lychee Layered Gateau
$£15.50
Chef's Selection Cheese Board
$£15.50
Lemon Souffle
Coffee & Chocolates
$£5.50
Liqueur Coffee & Chocolates
$£10.00
White Chocolate Bavarois And Marinated Strawberries
$£14.50
Braised Rabbit Terrine
Kedgeree Arancini
Leek And Potato Veloute
Creamed Dolcelatte Cheese Mousse
Lunch Menu Starter
Summer Terrace Main Course
Roast Fillet Of British Beef And Smoked Cheddar Croquette
$£45.00
Roast Saddle Of Lamb With Balsamic Sweetbreads
$£41.00
Curried Baby Monkfish Tail With Mussels
$£37.50
Whole Grilled Lemon Sole
$£45.00
Whole Native Lobster Salad Or Thermidor
$£50.00
Bbq Glazed Belly Of Pork
$£18.50
Steak Tartare With Melba Toast
$£19.00
Mosaic Of Salmon Gravadlax And Dill
$£22.50
Terrine Of Confit Creedy Carver Duck
$£21.00
Soy, Honey And Sesame Seared Sashimi Tuna
$£19.00
A La Carte Starter
Vegan
Watermelon, Vegan Feta And Avocado
$£14.50
Curried Butternut Squash Veloute
$£12.50
Sundried Tomato And Herb Arancini
$£24.00
Truffled Celeriac And Vegetable Mille-Feuille
$£24.00
Poached Pear And Basil Tartlet
$£12.50
Chocolate Brownie
$£12.50
Goats Cheese And Endive Tart
$£14.00
Truffle And Smoked Cheese Ravioli
$£15.75
Soup Of The Day
$£12.50
Mushroom And Haloumi Cadeaux
$£26.00
Seasonal Vegetable Open Ravioli
$£24.50
Hand Rolled Gnocchi
$£24.50
Vegetarian
Main Menu
Garlic Focaccia
Dry Aged Sirloin Steak In Garlic And Thyme
Suffolk Pride Procter's Sausages
Pea And Mint Vegan Falafel Burger
Honey And Mustard Roasted Red Pepper, Sweet Potato And Halloumi Skewer
Miso Glazed Darne Of Scottish Salmon
Dry Aged Fillet Of British Beef
$£43.50
Pan Roast Fillet Of Sea Bass
$£37.50
Veal Diane
$£39.00